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Presented by New Zealand Masterchef winner Brett McGregor

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Category: Kenya

Kenya: Lentils with Chapati

Serves 6-8     Prep time 30mins    Cook time 30mins Continue reading “Kenya: Lentils with Chapati”

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Author tasteofatravellerPosted on May 28, 2017Format AsideCategories Kenya, RecipesTags Chapati, Food, Kenya, Lentils, Taste of a Traveller, travelLeave a comment on Kenya: Lentils with Chapati

Kenya: Nyama Choma (‘Burnt meat’)

Cooking and preparation time: 2 hours 20 mins     Serves 2- 4

Continue reading “Kenya: Nyama Choma (‘Burnt meat’)”

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Author tasteofatravellerPosted on May 27, 2017May 27, 2017Format AsideCategories Kenya, RecipesTags Brett McGregor, Kenya food, Nyama Choma, Taste of a TravellerLeave a comment on Kenya: Nyama Choma (‘Burnt meat’)

Kenya: Kuku Kienyeji (‘Chicken stew’)

Serves: 2      Prep time 15        Cook time 35 mins Continue reading “Kenya: Kuku Kienyeji (‘Chicken stew’)”

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Author tasteofatravellerPosted on May 27, 2017Format AsideCategories Kenya, RecipesTags Brett McGregor, Kenya, Kuku Kienyeji, Taste of a TravellerLeave a comment on Kenya: Kuku Kienyeji (‘Chicken stew’)

Kenya: BBQ Spiced Octopus

Serves 4 as side   Prep time 10 mins    Cook time: 13 mins Continue reading “Kenya: BBQ Spiced Octopus”

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Author tasteofatravellerPosted on April 9, 2017May 10, 2017Format AsideCategories Kenya, RecipesTags Brett McGregor, Kenya, Octopus, Taste of a TravellerLeave a comment on Kenya: BBQ Spiced Octopus

Kenya: Mahamri, Coconut and Cardamom Doughnuts

Servings: 12   Prep time: 20 mins   Cook time: 20 mins Continue reading “Kenya: Mahamri, Coconut and Cardamom Doughnuts”

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Author tasteofatravellerPosted on April 9, 2017May 9, 2017Format AsideCategories Kenya, RecipesTags Brett McGregor, cardamom, coconut, doughnut, Kenya, mahamri, Taste of a TravellerLeave a comment on Kenya: Mahamri, Coconut and Cardamom Doughnuts

Kenya: Lobster Swahili

Ingredients
2 medium uncooked lobster

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Author tasteofatravellerPosted on April 7, 2017May 9, 2017Format AsideCategories Kenya, RecipesTags Brett McGregor, Kenya, lobster, Taste of a TravellerLeave a comment on Kenya: Lobster Swahili

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